About

Food & Beverage: Includes Bartending, Craft Beer Brewing, Quantity Food Service, Food Service Sanitation/Safety, Food Service Management, Culinary Fundamentals and Skills, Food and Beverage Operations, Wine Types and Sensory Evaluation, and Table Gaming. This area is for those interested in the food and beverage industry.

200 West Jones Street Raleigh, North Carolina 27603

(919) 807-7100